01637 872 334 info@pentirehotelnewquay.co.uk

Overlooking Fistral beach in Newquay, Cornwall

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Sixty Bistro Menu

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Breakfast Menu 9.45am – 12.00noon


Continental: a croissant, morning roll, ham, tomato and continental cheese £4.95
2 croissants, preserves and butter £2.95
White / wholemeal bap with a choice of 1 or 2 fillings:(bacon, egg or sausage/vegetarian sausage) £4.00 / £5.00
Eggs benedict £5.95
Scrambled eggs on toast £4.50
Beans on toast £4.50
2 slices of wholemeal or white toast served with butter, Jam, orange marmalade or marmite £2
Choice of cereals £2.50
Fruit low-fat yoghurt £1.50
Natural yoghurt £1.50
Fruit juices: orange, grapefruit or apple juice £1.60
Fresh fruit salad selection of fresh seasonal fruits £2.95


Light Bites 12noon – 5pm


Sandwiches - white or brown bread with a salad garnish & crisps:cheese & pickle £4.50 / ham & mustard £4.50 / tuna mayonnaise £4.50 / egg mayonnaise £4.50 / prawn cocktail £5.50
Fish finger sandwich: fillet of cod in white or wholemeal bread served with chefs tartare sauce £5.95
Ploughman’s lunch: cheddar cheese, seasonal salad, pickled onion & Branston pickle, served with a bread roll & butter £6.95
Huntsman’s lunch: sliced ham, seasonal salad, pickled onion & Branston pickle served with a bread roll & butter £6.95
Jacket potatoes served with butter, salad garnish with a choice of fillings: baked beans £5.50 / tuna mayonnaise £6.50 / cheese £6.50 / prawn marie-rose £7.00
Cornish cream tea: a pot of tea, scone, strawberry jam and Roddas clotted cream £3.50 / for 2 £6.00
Afternoon tea for 2: sandwiches with a choice of 2 fillings, pot of tea,  scones served with strawberry jam & Roddas clotted cream £12.00.
Make it sparkling and add a 200ml bottle of Prosecco  £6.25

 

Main Menu 12noon – 9pm


STARTERS
Soup of the day served with a bread roll & butter £4.50
Garlic mushrooms: sliced mushrooms cooked in a cream garlic sauce & served on focaccia £5.95
Brussels or duck & port pate served with a salad garnish, toasted ciabatta & an apple & cider chutney £5.95
Prawn cocktail: prawns dressed in a marie rose sauce on crisp lettuce & served with bread & butter  £5.95
Nachos: crispy nacho chips topped with a medium spiced tomato salsa & melted cheese served with sour cream & guacamole £5.95 / Nachos for 2 £8.95
Tomato and Mozzarella £5.95
Selection of breads served with olives, dipping oils or butter £5.95
Deep fried brie served with a chilli & tomato relish £5.95
Chicken wings with bbq sauce served with a salad garnish £5.95
Garlic & herb breaded mushrooms served  with a garlic dip £5.95

MAINS
Pizzas 12-inch stone baked base. Margarita £8.95 / Hawaiian £9.95 / Pepperoni £9.95
Burgers served in a brioche bun with a side garnish. Beef burger £6.95 / Chicken burger £6.95 / Spicy bean burger £6.95.  Add: bacon £1.50 / cheddar or blue cheese £1.50 / chips £2.50  
8oz sirloin steak or rib eye cooked to your liking served with tomato, mushrooms, garden peas & either chips or jacket potato £14.95. Add: peppercorn sauce £2.50 /blue cheese sauce £2.50 / diane sauce £2.50 / onion rings £2.50
Gammon, egg & chips served with peas £8.95
Fish & chips: ‘Proper Job’ beer battered cod served with mushy or garden peas & tartare sauce £9.95
Hunters chicken: butterflied chicken breast topped with crispy bacon, bbq sauce & melted cheese, served with garden peas, chips or jacket potato £9.95
Scampi & chips served with tartare sauce & a wedge of lemon £9.95
Pasta dishes: tortellini pumpkin £9.95 / 4 cheese ravioli £9.95 / beef ravioli £9.95 served with a choice of sauce: tomato & basil, mushroom & white wine or creamy pesto
Sharing platters for 2: garlic mushrooms, potato wedges, chicken wings or vegetable spring rolls, onion rings, house coleslaw served with garlic mayo & bbq sauce £12.95
Caeser Salad  £7.95 / with chicken £8.95

SIDES
Side salad £3.50 / chips £3.50 / sweet potato fries £3.50 / potato wedges £3.50 / onion rings £2.50 / garlic bread £2.95 / cheesy garlic bread £3.50

DESSERTS
Ice creams: 3 scoops from a selection of Callestick Farm ice creams £4.95. Add Roddas clotted cream       £1.50
Waffles: warmed & drizzled in maple syrup & served with a scoop of Callestick vanilla Ice cream £4.95
Chocolate salted caramel tart: chocolate salted biscuit base layered with caramel, nuts & topped with a rich chocolate mousse served with clotted cream £4.95
Strawberry ripple sundae: vanilla ice cream with a strawberry ripple sauce topped with fresh dairy ice cream, strawberry sauce & topped with nuts £4.95
Cheeseboard: cheddar cheese, stilton & yarg served with savoury biscuits & caramelised red onion chutney £4.95
 

Children's Menu*


Fish fingers & chips with beans or peas£4.95
Pizza & chips with beans or peas £4.95
Chicken nuggets & chips with beans or peas £4.95
Sausage & chips with beans or peas £4.95
Chicken burger & chips with beans or peas £5.95
Tomato pasta with or without cheese £4.95

*FREE 2 scoop ice cream with every children's meal